No.07 / 13 · Kitchen & Gourmet
Salt Cooking Blocks
Food-grade salt slabs for grilling and serving
Our cooking blocks are thick slabs of food-grade Himalayan salt cut for grilling, searing, chilling, and serving. Heated gradually, they take direct flame and stovetop use, seasoning meats, seafood, and vegetables with a clean, mild salinity and trace minerals.
Chilled, the same slab becomes a serving platter for sushi, cheeses, and desserts. With correct tempering and care, blocks deliver repeated service across many uses.
We cut standard and custom slab sizes for cookware brands, restaurant suppliers, and hospitality groups, with retail-ready packing available.
- Food-grade Himalayan salt, quarried and cut in-house
- Withstands grilling, searing, and oven use when tempered properly
- Doubles as a chilled serving platter
- Imparts a clean, mild salinity and trace minerals
- Standard and custom slab sizes for cookware brands
| Sizes | Standard and custom slabs — on request |
|---|---|
| Grade | Food grade |
| MOQ | Negotiable — contact for export quote |
| Packing | Protective individual packing in export cartons |
APPLICATIONS
Steakhouse and grill restaurantsCookware and kitchen retailLive cooking stations and cateringSushi and dessert presentation